March 15 - 17, 2022
| Exhibition space (sq. m.): net exhibition space special exhibition space (conference halls, and demonstration areas) |
3 793* 948* |
| No. of exhibitors, | 135* |
| including foreign companies | 13 |
| No. of countries represented (Ukraine, Russia, Poland, Belarus, the Czech Republic, and Turkey) |
6* |
| No. of visits by visitors** (together with the Industrial Cold 2007 trade show) |
10 297* |
| No. of visitors*** (together with the Industrial Cold 2007 trade show) |
9 067* |
| No. of brand names represented | 317 |
| With the trade show's program of events, were: | |
| - conferences | 4 |
| - round tables | 1 |
| - seminars | 8 |
| - master-classes by chefs from the School of Cuisine Excellence | 29 |
| - presentations | 2 | Special events Rating-Club; Restaurant Business Convention |
| Accredited mass media: | 41 |
| - printed publications | 35 |
| - TV and radio companies | 5 |
| - electronic mass media | 1 |
*Auditing of statistical data is carried out by the BDO Balance-Audit company according to the methodology of the CENTREX International Exhibition Union.
**Visit — means when a person enters an event with a pass during its official opening hours, and who represents the target
audience expected by the organizers and exhibitors.
One person can only be counted once per day.
***Visitor — means a person who visits a trade show.
A visitor is counted only once during the whole period of the trade show, independent of the number of visits they make.
